Is Cento Flat Fillet Anchovies in Olive Oil Salt Added Gluten Free?
Description
Small fillets deliver a concentrated, savory umami profile with a tender yet slightly firm texture. Commonly used to add depth to pizzas, pastas, dressings, and antipasti, reviewers praise their convenience and potency while noting that a little goes a long way and that texture and intensity can vary between jars.
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Description
Small fillets deliver a concentrated, savory umami profile with a tender yet slightly firm texture. Commonly used to add depth to pizzas, pastas, dressings, and antipasti, reviewers praise their convenience and potency while noting that a little goes a long way and that texture and intensity can vary between jars.
Ingredients
Cento Anchovies Flat Fillets in Olive Oil 2 oz Tin Expiration Date Always Fresh Cento fish flat fillet anchovies are semi-preserved anchovies that are perfect for all of your favorite sauce recipes. These kosher anchovies have been packed in olive oil with salt added. Try these anchovies on open-faced sandwiches in pasta sauces on pizzas and in salads.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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