Is CENTRAL MARKET BACON AND EGG BREAKFAST TO GO, EA Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for gluten free

  • natural flavorings

natural flavorings

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

breakfast potatoes (fried diced potatoes (diced potatoes (potatoes, dextrose, disodium pyrophosphate (color retention), potassium sorbate (to protect flavor)), nutra clear frying oil (high oleic canola oil, dimethylpolysiloxane (anti-foaming agent)), kosher salt, garlic powder, white pepper), yellow onion, red bell pepper, unsalted butter (pasteurized cream (MILK), natural flavorings (lactic acid, starter distillate)), green onions, kosher salt, black pepper), scrambled eggs (liquid whole egg (whole eggs, citric acid (promote color retention)), cooking spray (canola oil, palm oil, coconut oil, soy lecithin, dimethyl silicone (anti-foaming agent), rosemary extract (preservative), propellant), kosher salt), mild shredded cheddar (pasteurized milk, cheese cultures, salt, microbial enzymes, annatto (color), potato starch (anticaking), powdered cellulose (anticaking), natamycin (mold inhibitor)), bacon (pork, cure:, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), contains a bioengineered food ingredient, ***KEEP REFRIGERATED***

Check CENTRAL MARKET BACON AND EGG BREAKFAST TO GO, EA against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

CENTRAL MARKET BACON AND EGG BREAKFAST TO GO, EA is available at 1 retailer

Central Market

About this product

Frozen Meal · Whole

Flavor
SavorySaltyButteryMeaty
Texture
CrispyCreamySoft
Commonly used for
BreakfastOn The GoMeal Prep