Is CENTRAL MARKET CRAB STUFFED CLAMS, 6 OZ Alpha-Gal Friendly?

Ingredients

stuffed clams (minced clams (clams, water), onions, cream cheese (milk & cream(pasteurized), cultures, salt, guar gum, carob bean gum, xanthan gum), parmesan cheese (parmesan (skim milk(pasteurized part), cheese cultures, salt, enzymes), powdered cellulose (anticaking)), breadcrumbs (enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, salt, vegetable oil (soybean oil, cottonseed oil, &/OR, canola oil), sugar, contains 2% or less of:, wheat gluten, dextrose, soy flour, whey (MILK), calcium propionate (preservative), sodium stearoyl lactylate (dough conditioner), mono & diglycerides, soy lecithin, molasses, honey, whole wheat flour, corn flour, cornmeal, citric acid, grain vinegar, wheat starch, corn starch, potato flour, rice flour, wheat bran, oat fiber, calcium sulfate, DATEM, potassium iodate, guar gum, calcium phosphate, enrichment (vitamin E acetate, vitamin A palmitate, vitamin D3), lactic acid, ascorbic acid (dough conditioner), spice and color, natural & artificial flavors, sesame seeds), butter (pasteurized cream (MILK), natural flavor), green peppers, red pepper, garlic, enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), blue crab, old bay seasoning (celery salt (salt, celery seed), spices (includes, red pepper, black pepper), paprika), lemon juice (water, lemon juice concentrate, contains less than 2% of:, lemon oil, sodium benzoate (preservative), sodium metabisulfite (preservative))), contains a bioengineered food ingredient, ***KEEP REFRIGERATED***

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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