Is Challenge Butter Challenge Unsalted Butter Dairy Free?
Description
Smooth, creamy unsalted butter offers a clean, milky flavor and a soft, spreadable texture that melts evenly. Commonly used for baking, sautéing, sauce finishing, and spreading, reviewers often note reliable freshness, consistent consistency, good value, and suitability for precise baking where salt control is desired, with occasional packaging complaints reported.
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Description
Smooth, creamy unsalted butter offers a clean, milky flavor and a soft, spreadable texture that melts evenly. Commonly used for baking, sautéing, sauce finishing, and spreading, reviewers often note reliable freshness, consistent consistency, good value, and suitability for precise baking where salt control is desired, with occasional packaging complaints reported.
Ingredients
Pasteurized Cream (Milk), Natural Flavorings, Pasteurized Cream (Milk), Natural Flavorings
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.