Is Chapman's Premium Butter Pecan Ice Cream Gluten Free?
Description
Buttery-pecan ice cream offers a creamy, smooth base studded with crunchy pecan pieces, delivering a sweet, nutty flavor profile. Many reviewers report consistent texture, easy scoopability, and prominent nut crunch; common uses include eating straight from the container, serving with desserts, or pairing with warm pies and coffee for contrast.
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Description
Buttery-pecan ice cream offers a creamy, smooth base studded with crunchy pecan pieces, delivering a sweet, nutty flavor profile. Many reviewers report consistent texture, easy scoopability, and prominent nut crunch; common uses include eating straight from the container, serving with desserts, or pairing with warm pies and coffee for contrast.
Ingredients
Fresh Cream, Modified Milk, Glucose, Sugar, Butter Pecan Flavour (Glucose, Sugar, Brown Sugar, Water, Butter, Modified Corn Starch, Salt, Tartaric Acid, Sorbic Acid, Natural And Artificial Flavour, Colour), Oil Roasted Pecans (Pecan Pieces, Cottonseed Oil), Mono And Diglycerides, Locust Bean Gum, Cellulose Gum, Guar Gum, Carrageenan, Dextrose, Natural And Artificial Flavour, Colour, May Contain Shell Pieces, May Contain Peanuts And/or Other Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.