Is Charlie Bigham's Chicken, Ham & Leek Full Pastry Pie Vegetarian?
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Why it's not vegetarian
- these are part of the traditional curing method of bacon
- chicken bones
- chicken fat
- bacon
- chicken stock
- pork
- smoked ham hock
- chicken
- potassium nitrate
- calcium carbonate
these are part of the traditional curing method of bacon
Dietitian noteBacon is a salted pork product that comes from the belly of a pig.
Note by Rhyan Geiger, RDN
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Ingredients
Chicken (28%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sustainable Palm Oil, Milk, Cream (Milk), Leeks, Onions, White Wine, Smoked Ham Hock (2%) (Pork, Salt, Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrite, Potassium Nitrate*), Bacon (Pork, Salt, Preservative: Sodium Nitrite*, Antioxidant: Ascorbic Acid), Rapeseed Oil, Butter (Milk), Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt), Salt, Cornflour, Lemon Juice, Parsley, Garlic Purée, Chicken Stock (Water, Yeast Extract, Salt, Chicken Bones, Dried Potatoes, Chicken Fat), Sunflower Oil, Black Pepper, Secret ingredient: Obsession, *Don't worry, these are part of the traditional curing method of bacon and smoked ham hock
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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About this product
Poultry · Whole