Is Charlie Bigham's Macaroni Cheese 670G Low FODMAP?

Ingredients

Milk , Macaroni Pasta (Water, Durum Wheat Semolina), Cheddar Cheese (19%) ( Milk ), Water, Cream ( Milk ), Mozzarella Cheese (3%) ( Milk ), White Wine, Bacon (Pork, Salt, Preservatives: Sodium Nitrite*, Antioxidant: Ascorbic Acid), Ciabatta Breadcrumbs (Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sunflower Oil, Olive Oil, Yeast, Salt, Sea Salt), Regato Cheese ( Milk ), Butter ( Milk ), Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Grana Padano Cheese ( Milk , Preservative: Lysozyme** ( Egg )), Mustard Powder, Cornflour, Salt, Rapeseed Oil, Parsley, Black Pepper, Ground Nutmeg, White Pepper, Rosemary, Secret ingredient: Obsession, *Don't worry, this is part of the traditional Curing method for Bacon, **Don't worry, this is traditionally used in Grana Padano Cheese

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Charlie Bigham's Macaroni Cheese 670G is available at 2 retailers

About this product

Pasta · Frozen