Is Cheddar flavoured coloured baked crackers, Goldfish Vegetarian?
Description
Cheddar flavored colored baked crackers offer a crisp, airy crunch and pronounced cheesy taste; consumers commonly use them as quick snacks, lunchbox additions, party nibbles, for sharing, or dip accompaniments. Reviews often cite strong kid appeal, convenient portability, satisfying texture, occasional breakage in packaging, and variability in perceived seasoning intensity.
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Description
Cheddar flavored colored baked crackers offer a crisp, airy crunch and pronounced cheesy taste; consumers commonly use them as quick snacks, lunchbox additions, party nibbles, for sharing, or dip accompaniments. Reviews often cite strong kid appeal, convenient portability, satisfying texture, occasional breakage in packaging, and variability in perceived seasoning intensity.
Ingredients
ENRICHED WHEAT FLOUR, CHEDDAR CHEESE (MILK, BACTERIAL CULTURE, SALT, ENZYMES, ANNATTO), VEGETABLE OIL (CANOLA AND/OR SUNFLOWER), SALT, YEAST, AUTOLYZED YEAST (BARLEY), SUGAR, NATURAL COLOURS (BEET JUICE CONCENTRATE, PAPRIKA EXTRACT, HUITO JUICE CONCENTRATE, TUMERIC EXTRACT, WATERMELON JUICE CONCENTRATE), SEASONING (CONTAINS CELERY, ONION), AMMONIUM BICARBONATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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