This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is CHEDDAR GLUTEN FREE RICE PASTA & CHEESE, CHEDDAR Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Sharp, creamy savory flavor coats tender pasta with a smooth, velvety sauce; some users note a slightly grainy mouthfeel. Often prepared as a quick stovetop meal, it’s commonly served as a simple main, side, or kid-friendly dinner, with reviews overall praising convenience and taste while occasionally mentioning inconsistent sauce thickness.

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Ingredients

RICE PASTA (WHITE RICE, BROWN RICE), WHEY (FROM MILK), MALTODEXTRIN (FROM CORN), CHEESE (CHEDDAR AND ROMANO [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SALT, BUTTERMILK*, CORN STARCH, CITRIC ACID, SODIUM PHOSPHATE, YEAST EXTRACT, LACTIC ACID, COLOR ADDED (ANNATTO EXTRACT), SODIUM CASEINATE, BUTTER OIL.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Pasta · Pouch

Flavor
SavoryButterySalty
Texture
CreamyGrainy
Commonly used for
Meal PrepOn The GoSnackingSide Dish
Vegetarian? CHEDDAR GLUTEN FREE RICE PASTA & CHEESE, CHEDDAR | Spoonful