Is CHEESE PUFFCORN FLAVORED SNACKS, CHEESE Low FODMAP?

Description
Vibrant cheesy flavor with an airy, crunchy puff texture; commonly enjoyed as a casual snack, party bowl filler, lunchbox item, or movie-night treat. Reviewers praise bold taste and satisfying crunch, while some note powdery residue and occasionally overpowering seasoning that can be intense for sensitive palates and vary by batch.

Description
Vibrant cheesy flavor with an airy, crunchy puff texture; commonly enjoyed as a casual snack, party bowl filler, lunchbox item, or movie-night treat. Reviewers praise bold taste and satisfying crunch, while some note powdery residue and occasionally overpowering seasoning that can be intense for sensitive palates and vary by batch.
Ingredients
ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), CHEESE SEASONING (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], CANOLA OIL, MALTODEXTRIN [MADE FROM CORN], NATURAL AND ARTIFICIAL FLAVORS, SALT, WHEY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, LACTIC ACID, CITRIC ACID, ARTIFICIAL COLOR [YELLOW 6]), AND SALT.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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