Is CHEESE & UNCURED BACON A BLEND OF CHEESES & UNCURED SMOKED BACON WRAPPED IN THIN PASTA RAVIOLI, CHEESE & UNCURED BACON Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients contain gluten depending on the source.

Why it's not gluten free

  • durum wheat flour
  • wheat flour
  • gluten
  • natural flavor
  • less of natural flavors

durum wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Filling (Ricotta (Whey, Whole Milk, Cream, Vinegar), Uncured Smoked Bacon No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Celery Powder (Pork, Water, Sea Salt, Sugar, Celery Powder), Seasoning (Water, Sunflower Oil, Potato Starch, Casein, Salt), Heavy Cream (Cream), Whey, Smoked Low-moisture Mozzarella Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Natural Flavor), Romano Cheese Made From Cow's Milk (Pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (Wheat Flour, Yeast, Salt), Roasted Onions, Cornstarch, Mozzarella Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Cellulose And Psyllium Fiber, 2% Or Less Of Natural Flavors, Salt, Black Pepper), Pasta (Durum Wheat Flour, Eggs, Water)

Check CHEESE & UNCURED BACON A BLEND OF CHEESES & UNCURED SMOKED BACON WRAPPED IN THIN PASTA RAVIOLI, CHEESE & UNCURED BACON against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Pasta · Frozen

Flavor
SavorySaltyMeatyUmami
Texture
CreamySoft
Commonly used for
Meal PrepLunchCooking