Is Cheesy Skillet Creamy Beef Stroganoff Low FODMAP?
Why it's not low FODMAP
- lactose sodium caseinate
- yeast extract garlic powder
- onion powder
- wheat flour
- celery seed
- natural flavors
- soy
- +2 more
lactose sodium caseinate
Dietitian noteLactose, the sugar found in milk, is considered high FODMAP at a normal serving size. The Low FODMAP Diet is not a dairy-free diet, however, so you can enjoy some dairy foods like aged cheese or lactose-free dairy alternatives which are treated with a lactase enzyme at the time of processing.
Note by Vanessa Vargas, RDN, LDN
Use instead
- lactose-free products
+5 more in the app
Every flagged ingredient, explained
Notes and swaps for all 9 flagged ingredients, plus low FODMAP products to buy instead.

Ingredients
LIQUID CHEESE SAUCE: WATER, CANOLA AND/OR SOYBEAN OIL, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, NON-FAT DRY MILK, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, SALT, CONTAINS 2% OR LESS OF: MALTODEXTRIN, NATURAL FLAVORS, SODIUM ALGINATE, LACTIC ACID, MONO & DIGLYCERIDES, SODIUM DIACETATE, XANTHAN GUM, SORBIC ACID (TO PROTECT FRESHNESS), CELERY SEED, ONION POWDER, WHITE PEPPER, ENRICHED MACARONI: WHEAT FLOUR, FERROUS SULFATE, NIACIN, CALCIUM CARBONATE THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SEASONING: MALTODEXTRIN, NON-FAT DRY MILK, CULTURED SOUR CREAM* (CREAM, CULTURES, LACTIC ACID) HYDROLYZED SOY PROTEIN, CORN STARCH, PALM OIL POWDER (PALM OIL, LACTOSE SODIUM CASEINATE, POTASSIUM PHOSPHATE), ONION POWDER, YEAST EXTRACT GARLIC POWDER, SALT, CONTAINS 2% OR LESS OF: SUGAR, SPICES, POTASSIUM CHLORIDE, SODIUM DIACETATE, SOYBEAN OIL TO REDUCE DUSTING, CITRIC ACID, MUSHROOM POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, LACTIC ACID, NATURAL FLAVORS, CARAMEL COLOR. *DEHYDRATED. CONTAINS: WHEAT, MILK, SOY
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Pasta · Dried


