Is Cheesy Skillet Creamy Beef Stroganoff Gluten Free?

Ingredients

LIQUID CHEESE SAUCE: WATER, CANOLA AND/OR SOYBEAN OIL, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, NON-FAT DRY MILK, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, SALT, CONTAINS 2% OR LESS OF: MALTODEXTRIN, NATURAL FLAVORS, SODIUM ALGINATE, LACTIC ACID, MONO & DIGLYCERIDES, SODIUM DIACETATE, XANTHAN GUM, SORBIC ACID (TO PROTECT FRESHNESS), CELERY SEED, ONION POWDER, WHITE PEPPER, ENRICHED MACARONI: WHEAT FLOUR, FERROUS SULFATE, NIACIN, CALCIUM CARBONATE THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SEASONING: MALTODEXTRIN, NON-FAT DRY MILK, CULTURED SOUR CREAM* (CREAM, CULTURES, LACTIC ACID) HYDROLYZED SOY PROTEIN, CORN STARCH, PALM OIL POWDER (PALM OIL, LACTOSE SODIUM CASEINATE, POTASSIUM PHOSPHATE), ONION POWDER, YEAST EXTRACT GARLIC POWDER, SALT, CONTAINS 2% OR LESS OF: SUGAR, SPICES, POTASSIUM CHLORIDE, SODIUM DIACETATE, SOYBEAN OIL TO REDUCE DUSTING, CITRIC ACID, MUSHROOM POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, LACTIC ACID, NATURAL FLAVORS, CARAMEL COLOR. *DEHYDRATED. CONTAINS: WHEAT, MILK, SOY

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Pasta · Dried