Is Chef Paul Prudhomme's Magic Seasoning Blends® Blackened Redfish Magic -- 2 oz Gluten Free?
Description
Compact seasoning delivers intense, smoky-spicy flavor and coarse, granular texture that forms a dark, seared crust when applied as a rub. Commonly used to blacken fish, poultry, shellfish and vegetables; reviewers note reliable boldness, with frequent comments praising its crusting effect and consistent potency, though some occasionally cite high heat.
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Description
Compact seasoning delivers intense, smoky-spicy flavor and coarse, granular texture that forms a dark, seared crust when applied as a rub. Commonly used to blacken fish, poultry, shellfish and vegetables; reviewers note reliable boldness, with frequent comments praising its crusting effect and consistent potency, though some occasionally cite high heat.
Ingredients
Salt, Spices, Dehydrated Garlic, Paprika, and Dehydrated Onion.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.