Is Chef Pierre Lemon Meringue Pie GERD Friendly?
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Why it's not GERD friendly
- citric acid
- lemon juice concentrate
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Sugar, High Fructose Corn Syrup, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (palm And Soybean Oils), Corn Syrup, Graham Flour, Modified Corn Starch. Contains 2% Or Less Of Each Of The Following: Egg Whites, Salt, Lemon Juice Concentrate, Molasses, Dextrose, Baking Soda, Honey, Citric Acid, Sodium Citrate, Gums (carob Bean, Cellulose, Guar, Xanthan), Agar, Carrageenan, Konjac Flour, Natural Flavor, Corn Starch, Sodium Phosphate, Sodium Alum, Cream Of Tartar, Colored With (turmeric And Annatto Extract), Soy Flour. Contains Wheat, Eggs ,soy.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →About this product
Frozen Dessert · Slice, Frozen