Is Chef Robert Irvine's Fit Crunch High Protein Baked Bar Peanut Butter And Jelly Vegan?

Ingredients

Calcium, Iron, Potassium, Protein Blend (Whey Protein Isolate, Whey Protein Concentrate), Soy Protein Isolate, Maltitol, Palm Kernel Oil, Vegetable Glycerin, Peanuts, Palm Oil, Sorbitol, Peanut Flour, Gelatin (bovine), Peanut Butter (Dry Roasted Peanuts, Palm Oil, Dextrose, Salt), Water. Contains 2% or less of the following: Acetylated Monoglycerides, Baking Soda, Beta-Carotene (for color), Glucose Syrup, Maltodextrin, Mono & Diglycerides, Natural Flavor, Natural Color (Water, Glycerin, Beet Extract, Spirulina, Grape Juice Extract, Vegetable Juice Color, Modified Food Starch, Cultured Dextrose [preservative], Turmeric Extract, Annatto Extract, Citric Acid), Natural Tocopherols (to preserve freshness), Potassium Sorbate (preservative), Propylene Glycol Mono Esters, Salt, Silicon Dioxide, Sodium Caseinate, Soy Lecithin, Soybean Oil, Sucralose, Sugar, Sunflower Lecithin, Sunflower Oil, Titanium Dioxide, Vanilla Powder, Vitamin A Palmitate, Whey, and Almond. Contains Milk, Soy, Almond, and Peanut Products. Manufactured in a Plant that Processes Wheat, other Tree Nuts, and Egg Products.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Protein Bar · Bar