Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is Chef's Italian Chicken Salad Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Ingredients

Chicken With Caesar Mayonnaise Topped With Roasted Pistachios And Hard Cheese, With French Dressing. (bones May Remain, Olive Stones May Remain.) Ingredients: Salad Vegetable Mix In Varying Proportions (apollo Lettuce, Spinach, Red Chard, Red Salanova® Lettuce, Baby Red Leaf Lettuce), Chicken (18%) (chicken Breast, Salt), Tomato, French Dressing, Chargrilled Red Peppers (red Pepper, Sunflower Oil), Cucumber, Caesar Mayonnaise (6%) (rapeseed Oil, Italian Hard Cheese (cheese, Milk (milk), Preservative (lysozyme (egg)) (egg)), Water, Free-range Egg Yolk (egg), Red Wine Vinegar, Sugar, Cornflour, Concentrated Lemon Juice, Worcestershire Sauce (water, Spirit Vinegar, Cane Molasses, Tamarind Paste, Salt, Onion Powder, Spices), Anchovy Paste (anchovy (fish), Salt, Olive Oil), Salt, Spirit Vinegar, Dried Garlic), Kalamata Olives (kalamata Olives, Salt, Rapeseed Oil), Roasted Pistachio Nuts (pistachio Nuts) (2.5%), Hard Cheese (milk) (2.0%), French Dressing Contains: Vegetable Oil (sunflower Oil And Rapeseed Oil In Varying Proportions), White Wine Vinegar, Extra Virgin Olive Oil, Sugar, Sherry Vinegar, Water, Black Pepper, Lemon Juice, Salt, Garlic Purée, Colour (plain Caramel), Stabiliser (xanthan Gum). Contains Milk, Pistachio Nuts, Egg.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Chef's Italian Chicken Salad | Spoonful