Is Chef's Larder Rainbow Falafel Selection Dairy Free?

Ingredients

Moroccan Falafel: (chickpeas (65%), Onion (9%), Cottonseed Oil, Dates (7%), Red Pepper (6%), Gram Flour, Parsley, Coriander Leaf, Garlic, Lemon Juice, Ginger, Sesame Seed, Ground Cumin, Salt, Maize Starch, Raising Agents (sodium Bicarbonate, Aluminium Sodium Sulphate), Cinnamon Powder, Red Chilli Powder). Green Chickpea Falafel: (chickpeas (61%), Onion (15%), Cottonseed Oil, Potato (7%), Coriander Leaf, Tahini Sesame Seed Paste, Garlic Paste, Ground Cumin, Lemon Juice, Maize Starch, Yeast Extract, Green Chilli, Sugar, Salt, Raising Agents (sodium Bicarbonate, Aluminium Sodium Sulphate), Black Pepper, Sesame Oil, Colours (copper Complexes Of Chlorophylls, Curcumin)). Beetroot Falafel: (chickpeas (40%), Beetroot (23%), Onion (11%), Split Chickpeas, Cottonseed Oil, Coriander Leaf, Garlic Paste, Gram Flour, Sugar, Maize Starch, Green Chilli, Ground Cumin, Lemon Juice, Salt, Yeast Extract, Mango Powder, Pomegranate Powder, Ground Ginger, Cucumber Powder, Ground Coriander, Chilli Powder, Black Pepper, Ajwain Seeds, Ground Nutmeg, Asafoetida, Dried Mint). Contains Sesame.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Snack · Patty, Frozen