Is Chef's Reserve Tableside Caesar Salad Dressing Vegan?
Description
Rich, creamy and tangy, this tableside dressing delivers a smooth, pourable texture suited for tossing with salads or using as a dip and sandwich spread. Reviewers note consistent flavor and convenience for entertaining, while some mention occasional over-saltiness or thickness variance across batches; storage is described as easy for gatherings.
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Description
Rich, creamy and tangy, this tableside dressing delivers a smooth, pourable texture suited for tossing with salads or using as a dip and sandwich spread. Reviewers note consistent flavor and convenience for entertaining, while some mention occasional over-saltiness or thickness variance across batches; storage is described as easy for gatherings.
Ingredients
Canola Oil, Water, Distilled Vinegar, Asiago Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Apple Cider Vinegar, Salt, Garlic (Dried), Extra Virgin Olive Oil, Red Wine Vinegar, Contains Less than 2% of Mustard Flour, Tabasco Brand Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Spice, Anchovies, Lemon Juice Concentrate, Fermented Wheat Protein, Potassium Sorbate and Sodium Benzoate (Preservatives), Yeast Extract, Xanthan Gum, Maltodextrin, Calcium Disodium EDTA (to Protect Flavor).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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