Is CHERRY CHOKA-FLAKA SWEDISH-STYLE LIGHT ICE CREAM, CHERRY CHOKA-FLAKA Gluten Free?

Ingredients

Cream, Dairy Protein Blend (Water, Milk Protein Concentrate, Whey Protein Isolate, Allulose), Water, Cherry Puree (Cherries, Erythritol, Glycerin, Water, Natural Flavor, Citric Acid, Locust Bean Gum), Soluble Corn Fiber, Brownie Dough [Wheat Flour, Erythritol, Butter (Pasteurized Cream, Salt), Cocoa Processed With Alkali, Water, Allulose, Chicory Root Fiber, Sunflower Oil, Corn Starch, Salt, Vanilla Extract, Monk Fruit Extract], Allulose, Epg (Modified Plant-Based Oil), Erythritol, Dark Choco Flakes [Coconut Oil, Cocoa, Erythritol, Sunflower Lecithin, Salt, Cocoa (Processed With Alkali), Vanilla Extract, Monk Fruit], Natural Flavors, Coconut Oil, Acacia Gum, Salt, Guar Gum, Tara Gum, Steviol Glycosides, Vegetable Juice (For Color), Beta-Carotene (For Color), Carob Gum.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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