Is Cherry Tomato & Pancetta Pasta Sauce Low FODMAP?

Ingredients
TOMATO PULP (53%), TOMATO PASTE (16%), PANCETTA (11%) (Pork Belly, Salt, White Wine, Sugar, Garlic Powder, Antioxidant: Sodium Ascorbate; Preservatives: Potassium Nitrate, Sodium Nitrite), CHERRY TOMATOES (10%), Olive Oil, Onions, Sugar, Pecorino Romano Cheese (Milk), Garlic Purée, Basil, Acidity Regulator: Lactic Acid; Salt, Black Pepper. ALLERGY ADVICE: For allergens, see ingredients in bold. WARNING: Contains alcohol. No artificial colours or flavourings. BEST BEFORE END: See lid.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Sauce · Liquid


