Is CHEWY FLAVORED NOUGAT WITH A DELICIOUS CHOCOLATEY COATING, STRAWBERRY Gluten Free?


Ingredients
Corn Syrup, Sugar, Partially Hydrogenated Vegetable Oil (Contains One Or More Of The Following: Palm Kernel, Palm, Coconut, Soybean, Cottonseed), Nonfat Milk Solids, Cocoa, Egg Albumen, Lactic Acid Esters Of Mono And Diglycerides, Natural And Artificial Flavor, Soya Lecithin, Vegetable Protein, Citric Acid, Artificial Color (Fd&c Red 40), Salt
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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