This product may or may not be Alpha-Gal friendly as it lists 4 ingredients that may not comply.

Is CHICKEN BREAST & GRAVY WITH MASHED POTATOES WITH RIB MEAT ROASTED WHITE MEAT CHICKEN WITH CREAMY MASHED POTATOES AND FLAVORFUL CHICKEN GRAVY, CHICKEN BREAST & GRAVY WITH MASHED POTATOES Alpha-Gal?

This product may or may not be Alpha-Gal friendly as it lists 4 ingredients that may not comply.

Description

Rich, savory main with creamy side offers a comforting, homestyle flavor; tender protein and smooth, whipped texture contrast with a glossy sauce. Commonly used for quick weeknight dinners, ready meals, or work lunches. Review themes cite convenience, reheating ease, and consistent taste, noting occasional variability in tenderness and portion size.

Ingredients

Rehydrated Potatoes (Water, Potatoes, Mono- And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Chicken Breast Meat (Chicken Breast Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Water, Wheat Flour, Chicken Fat, Chicken Gravy Mix, Hydrolyzed Corn And Soy Protein, Onion Powder, Maltodextrin Chicken Fat, Natural Flavors, Dextrose, Disodium Inosinate And Disodium Guanylate, Dried Chicken Meat, Salt, Autolyzed Yeast Extract, Thiamine Hydrochloride, Spice, Spice Extracts, Modified Cornstarch, Microcrystalline Cellulose, Chicken Flavoring (Autolyzed Yeast Extract, Chicken, Flavors, Salt, Chicken Fat), Sugar, Autolyzed Yeast, Hydrolyzed Corn Protein, Monosodium Glutamate, Sodium Bisulfite, Annatto Color, Flavoring

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.