Is CHICKEN BROTH, CHICKEN Vegan?
Description
Clear, savory liquid with a light-to-moderate mouthfeel, offering warm, umami-forward flavor and smooth texture. Commonly used as a base for soups, stews, grains, sauces, and braises or for sipping. Reviewers frequently cite reliable convenience, consistent flavor depth, and occasional variability in concentration. Some describe it as mild, others as robust.
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Description
Clear, savory liquid with a light-to-moderate mouthfeel, offering warm, umami-forward flavor and smooth texture. Commonly used as a base for soups, stews, grains, sauces, and braises or for sipping. Reviewers frequently cite reliable convenience, consistent flavor depth, and occasional variability in concentration. Some describe it as mild, others as robust.
Ingredients
CHICKEN STOCK (WATER, DEHYDRATED CHICKEN STOCK), CONTAINS LESS THAN 2% OF: SALT, YEAST EXTRACT, NATURAL FLAVORING, CARROTS, SUGAR, POTATO FLOUR, CHICKEN FAT*, ONIONS, CELERY, CARROT JUICE CONCENTRATE, CELERY JUICE CONCENTRATE, DEHYDRATED CARROTS, ONION JUICE CONCENTRATE.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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