Is Chicken General Tao Frozen Entree 255 g Gluten Free?

Ingredients

Cooked Long Grain White Rice, Cooked Breaded Seasoned Chicken Breast Pieces (Chicken Breast, Water, Enriched Wheat Flour, Chicken Seasoning Powder (Salt, Sugar, Chicken Powder, Soya Powder, Corn Maltodextrin, Spices), Modified Corn Starch, Salt, Sodium Bicarbonate, Dextrose, Sodium Tripolyphosphate, Sodium Acid Pyrophosphate, Glucose Syrup, Palm Oil Shortening, Sugar Blend (Sugar, Tapioca Starch), Spices, Garlic Powder, Onion Powder, Monocalcium Phosphate, Flavour), Water, Red Bell Pepper, Sugar, Soya Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Canola Oil, Chicken Base (Chicken Broth, Salt, Chicken Flavour, Modified Potato Starch), Rice Vinegar (Water, Rice), Modified Corn Starch, Ginger Puree (Ginger, Water), Garlic Puree (Garlic, Olive Oil), Rice Wine (Water, Dextrose, Rice, Corn Syrup, Salt), Seasoning, Caramel Colour, Ginger Powder, Chicken Flavour, Garlic Powder, Xanthan Gum, Red Pepper Flakes, Salt, Spices

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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