CHICKEN NOODLE DRY EGG NOODLE RECIPE CONDENSED SOUP, CHICKEN NOODLE

Description
Condensed soup delivers a savory, comforting broth with tender ribbon-style noodles and a smooth, cohesive base once prepared. Users commonly heat and serve for quick lunches, use as a soup base or in casseroles, and report consistent flavor and convenience; some reviews note variability in seasoning intensity and portion size.

Description
Condensed soup delivers a savory, comforting broth with tender ribbon-style noodles and a smooth, cohesive base once prepared. Users commonly heat and serve for quick lunches, use as a soup base or in casseroles, and report consistent flavor and convenience; some reviews note variability in seasoning intensity and portion size.
Diet Compatibility
Ingredients
INGREDIENTS: CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, CHICKEN FAT, WATER, MONOSODIUM GLUTAMATE, YEAST EXTRACT, BETA CAROTENE FOR COLOR, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, NATURAL FLAVORING, ONION EXTRACT, DEHYDRATED CHICKEN, GARLIC EXTRACT.CONTAINS: EGG, WHEAT, SOY