Is CHICKEN NOODLE DRY EGG NOODLE RECIPE CONDENSED SOUP, CHICKEN NOODLE Gluten Free?
Description
Condensed soup delivers a savory, comforting broth with tender ribbon-style noodles and a smooth, cohesive base once prepared. Users commonly heat and serve for quick lunches, use as a soup base or in casseroles, and report consistent flavor and convenience; some reviews note variability in seasoning intensity and portion size.
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Description
Condensed soup delivers a savory, comforting broth with tender ribbon-style noodles and a smooth, cohesive base once prepared. Users commonly heat and serve for quick lunches, use as a soup base or in casseroles, and report consistent flavor and convenience; some reviews note variability in seasoning intensity and portion size.
Ingredients
INGREDIENTS: CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, CHICKEN FAT, WATER, MONOSODIUM GLUTAMATE, YEAST EXTRACT, BETA CAROTENE FOR COLOR, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, NATURAL FLAVORING, ONION EXTRACT, DEHYDRATED CHICKEN, GARLIC EXTRACT.CONTAINS: EGG, WHEAT, SOY
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.