Is CHICKEN & PORK PREMIUM WIENERS, CHICKEN & PORK Low FODMAP?
Description
Mild savory flavor with light smokiness; firm casing that offers a noticeable snap and a tender, juicy interior when cooked. Commonly grilled, boiled, or pan-seared for hot dogs, sandwiches, sliced sides, and quick meals. Customer reviews note consistent size, easy preparation, and family-friendly convenience, with occasional comments on casing firmness.
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Description
Mild savory flavor with light smokiness; firm casing that offers a noticeable snap and a tender, juicy interior when cooked. Commonly grilled, boiled, or pan-seared for hot dogs, sandwiches, sliced sides, and quick meals. Customer reviews note consistent size, easy preparation, and family-friendly convenience, with occasional comments on casing firmness.
Ingredients
MECHANICALLY SEPARATED TURKEY, PORK, WATER, SALT, CONTAINS 2% OR LESS OF CORN SYRUP, DEXTROSE, MODIFIED FOOD STARCH, SUGAR, SODIUM LACTATE, HYDROLYZED CORN PROTEIN, SODIUM PHOSPHATES, BEEF, SUNFLOWER OIL, HYDROGENATED SOYBEAN OIL, SODIUM ERYTHORBATE, SODIUM DIACETATE, OLEORESIN PAPRIKA, SODIUM NITRITE, NATURAL FLAVORINGS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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