Is Chicken Pot Pie Gluten Free?

Ingredients

Rolled Oats, Almonds, Yogurt Flavored Confectionery Coating (sugar, Palm Kernel Oil, Yogurt Powder [cultured Nonfat Dry Milk, Whey Protein Concentrate], Nonfat Dry Milk, Reduced Mineral Whey Powder, Soy Lecithin, Titanium Dioxide Color, Caramel Color, Vanilla), High Maltose Corn Syrup, Crisp Rice (rice Flour, Sugar, Malt Extract, Salt), Whole Wheat Flakes, Honey, Sugar, Crystalline Fructose, Canola Oil, Maltodextrin, Salt, Soy Lecithin, Caramel Color, Natural Flavor, Tocopherols (tocopherols, Soybean Oil), Whey Permeate, Roasted Peanuts (peanuts, Sunflower Oil), Roasted Cashews, Toasted Coconut. Contains Peanuts, Almonds, Coconut, Cashews, Milk, Soy and Wheat. It may also contain Eggs.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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