Is Chicken satay skewers Gluten Free?

Ingredients

chicken breast fillet (84%), palm oil, sugar, maize starch, tapioca starch, glucose, salt, spices (contains: mustard), glucose syrup, yeast extract, stabilisers (sodium bicarbonate, sodium citrate), colour (curcumin), spice extract. warning: although every care has been taken to remove all bones some small bones may remain. for allergens, including cereals containing gluten, see ingredients in bold. also may contain : milk, gluten(wheat), celery, sulphites, egg and soya.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Poultry · Stick