Is CHICKEN TAQUITOS Gluten Free?

Ingredients

CORN TORTILLA (STONE GROUND CORN, WATER, GUAR GUM, TRACE OF LIME), CHICKEN FILLING (COOKED CHICKEN [WHITE MEAT CHICKEN, WATER, POTATO STARCH, SEA SALT, RAW SUGAR, WHITE PEPPER], WATER, POTATO FLOUR, MODIFIED TAPIOCA STARCH, CHICKEN BASE [CHICKEN MEAT, SALT, SUGAR, CORN SYRUP SOLIDS, CHICKEN FAT, FLAVORING, AUTOLYZED YEAST EXTRACT, TURMERIC], ONION POWDER, GARLIC POWDER), WATER, SOYBEAN OIL, CORN STARCH.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Poultry · Roll, Frozen