Is chicolate chip cookies Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 1 ingredient contain gluten depending on the source.

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Why it's not gluten free

wheat flour
flavouring

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

choc vanilla flavoured cookies with dark chocolate chips. ingredients wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, sugar, dark chocolate chips (8%), whey powder (mill partially inverted sugar syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), flavouring, salt. dark chocolate chips contain sugar, cocoa mass, palm oil, cocoa butter, emulsifier (soya lecithins), shea fat, sal fat. lergy advice for allergens, including cereals containing uten, see ingredients in bold.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.