No. This product is not gluten free as it lists 1 ingredient that contains gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Chili Lime Mango Salmon Roll Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Product image

Ingredients

Sushi Rice (white Rice, Water), Raw Salmon* (color Added Through Feed), Mango, Cucumber, Avocado, Vinegar (sugar, Grain Vinegar, Water, Salt, Brown Sugar [sugar, Molasses]), Japanese Bbq Sauce (sugar, Soy Sauce [water, Soybeans, Wheat, Salt]), Water, Dextrose, Salted Mirin [sake (water, Rice, Koji), Sugar, Water, Salt, Yeast Extract], Salted Sake [water, Rice, Koji, Salt], Corn Starch, Caramel Color, Xanthan Gum, Mayonnaise (soybean Oil, Water, Whole Eggs, Egg Yolks, Distilled Vinegar, Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium Edta [used To Protect Quality], Natural Flavors), Green Onion, Jalapeno Pepper, Chili Lime Seasoning (red Pepper, Sea Salt, Lime Juice Powder, Lime Peel, Extractives Of Paprika, Less Than 2% Canola Oil), Seaweed, Sesame Seeds, Cilantro, Sushi Ginger (ginger, Water, Salt, Sugar, Vinegar, Citric Acid, Acetic Acid, Ascorbic Acid), Wasabi (water, Natural Wasabi [mustard, Corn Flour, Horseradish, Spirulina]), Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol). Contains Egg, Fish (Salmon), Sesame, Soy and Wheat.

Look up any ingredient →
Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Seafood · Roll, Slice

Flavor
SweetCitrusSpicySavory
Texture
CreamyOily
Commonly used for
SnackingLunchMeal PrepOn The Go
Gluten Free? Chili Lime Mango Salmon Roll | Spoonful