Is CHILI POWDER Gluten Free?

Description
A warm, earthy spice blend with moderate heat and subtle smokiness, presenting a fine, slightly grainy texture that disperses evenly in liquids and coatings. Commonly used to season tacos, marinades, soups and stews. Reviews often note reliable heat level, vivid color, and occasional clumping in humid or prolonged storage environments.

Description
A warm, earthy spice blend with moderate heat and subtle smokiness, presenting a fine, slightly grainy texture that disperses evenly in liquids and coatings. Commonly used to season tacos, marinades, soups and stews. Reviews often note reliable heat level, vivid color, and occasional clumping in humid or prolonged storage environments.
Ingredients
CHILI PEPPER, SPICES, SALT, GARLIC, AND SILICON DIOXIDE (TO MAKE FREE FLOWING).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.