Is Chips Ahoy! Pokemon Chocolate Chip Cookies Low FODMAP?

Description
Branded collaboration offers a crunchy, sweet chocolate-chip profile with a crisp exterior and softer interior; commonly enjoyed as a casual snack, lunchbox addition, or party treat. Customer reviews note nostalgic branding, kid appeal, collectible packaging, reliable crunch, and occasional comments about sweetness and portion size across multiple retail listings online.
Why it's not low FODMAP
- skim milk
- milk
- high fructose corn syrup
- artificial and natural flavor
- soybean
- wheat flour
- unbleached enriched flour
skim milk
Dietitian noteCow's milk, regardless of fat content, is high FODMAP, unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
Use instead
- lactose-free cow's milk
+3 more in the app
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Description
Branded collaboration offers a crunchy, sweet chocolate-chip profile with a crisp exterior and softer interior; commonly enjoyed as a casual snack, lunchbox addition, or party treat. Customer reviews note nostalgic branding, kid appeal, collectible packaging, reliable crunch, and occasional comments about sweetness and portion size across multiple retail listings online.
Ingredients
INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE VITAMIN B1, RIBOFLAVIN VITAMIN B2, FOLIC ACID), SUGAR, SOYBEAN AND/OR CANOLA OIL, PALM AND/OR PALM KERNEL OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SALT, BAKING SODA, SKIM MILK, SOY LECITHIN, ARTIFICIAL AND NATURAL FLAVOR, CARAMEL COLOR, MILK.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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