Is Chobani Greek Yogurt Drink Low-Fat Mango 7oz Single Serve Vegetarian?
Description
Smooth, mango-flavored Greek yogurt drink featuring a creamy, slightly tangy profile and sip-friendly viscosity. Commonly consumed as a grab-and-go breakfast or snack, blended into smoothies to add fruit flavor, or paired with cereal. Reviewers often note consistent texture, authentic mango taste, and convenient single-serve packaging; users praise portability and reliability.
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Description
Smooth, mango-flavored Greek yogurt drink featuring a creamy, slightly tangy profile and sip-friendly viscosity. Commonly consumed as a grab-and-go breakfast or snack, blended into smoothies to add fruit flavor, or paired with cereal. Reviewers often note consistent texture, authentic mango taste, and convenient single-serve packaging; users praise portability and reliability.
Ingredients
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Mango Puree, Evaporated Cane Sugar, Chicory Root Fiber, Fruit Pectin, Natural Flavors, Lemon Juice Concentrate, Locust Bean Gum, Fruit And Vegetable Juice Concentrate (For Color), Live And Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus And L, Casei, Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Bifidus And L, Casei
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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