Is Chobani Less Sugar Greek A Hint of Monterey Strawberry Low-Fat Greek Yo... Vegan?
Description
Creamy, thick Greek-style yogurt with a mild strawberry presence and subtle tang. Smooth yet slightly dense texture accommodates spooning, mixing into smoothies, or layering with granola. Reviewers commonly note pleasant fruit flavor, occasional fruit pieces, slight variability in sweetness and consistency, and frequent use as a snack or breakfast accompaniment.
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Description
Creamy, thick Greek-style yogurt with a mild strawberry presence and subtle tang. Smooth yet slightly dense texture accommodates spooning, mixing into smoothies, or layering with granola. Reviewers commonly note pleasant fruit flavor, occasional fruit pieces, slight variability in sweetness and consistency, and frequent use as a snack or breakfast accompaniment.
Ingredients
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Cane Sugar, Strawberry Puree, Natural Flavors, Fruit Pectin, Locust Bean Gum, Lemon Juice Concentrate, Fruit And Vegetable Juice Concentrate (For Color), Guar Gum, Live And Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus And L, Casei And L, Rhamnosus, Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Rhamnosus
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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