Is Chobani Less Sugar Greek A Hint of Monterey Strawberry Low-Fat Greek Yo... Vegetarian?
Description
Creamy, thick Greek-style yogurt with a mild strawberry presence and subtle tang. Smooth yet slightly dense texture accommodates spooning, mixing into smoothies, or layering with granola. Reviewers commonly note pleasant fruit flavor, occasional fruit pieces, slight variability in sweetness and consistency, and frequent use as a snack or breakfast accompaniment.
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Description
Creamy, thick Greek-style yogurt with a mild strawberry presence and subtle tang. Smooth yet slightly dense texture accommodates spooning, mixing into smoothies, or layering with granola. Reviewers commonly note pleasant fruit flavor, occasional fruit pieces, slight variability in sweetness and consistency, and frequent use as a snack or breakfast accompaniment.
Ingredients
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Cane Sugar, Strawberry Puree, Natural Flavors, Fruit Pectin, Locust Bean Gum, Lemon Juice Concentrate, Fruit And Vegetable Juice Concentrate (For Color), Guar Gum, Live And Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus And L, Casei And L, Rhamnosus, Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Rhamnosus
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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