Chobani Original Plain Fat-Free Greek Yogurt, 5.3 Oz., 4 Cups
Description
Tangy, mildly sour flavor with a dense, creamy, spoonable texture often described as smooth and thick. Commonly used in smoothies, parfaits, baking, dips, and dressings; reviewers note reliable thickness and versatility, while some mention tartness and occasional variability between cups, and convenient four-cup packaging for households.
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Description
Tangy, mildly sour flavor with a dense, creamy, spoonable texture often described as smooth and thick. Commonly used in smoothies, parfaits, baking, dips, and dressings; reviewers note reliable thickness and versatility, while some mention tartness and occasional variability between cups, and convenient four-cup packaging for households.
Diet Compatibility
Ingredients
Nonfat Yogurt (Cultured Pasteurized Nonfat Milk), Contains Live And Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus And L, Casei, Nonfat Yogurt (Cultured Pasteurized Nonfat Milk), Bifidus And L, Casei
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