Is Chocolate bar, Oh Henry! Gluten Free?
Description
A classic candy bar offering a blend of sweet chocolate flavor with a chewy, slightly crunchy texture; commonly eaten as an on-the-go snack, dessert accompaniment, or quick energy boost. Reviewers frequently cite pleasing texture contrast and satisfying taste, while noting occasional variability in freshness and packaging consistency across retail channels.
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Description
A classic candy bar offering a blend of sweet chocolate flavor with a chewy, slightly crunchy texture; commonly eaten as an on-the-go snack, dessert accompaniment, or quick energy boost. Reviewers frequently cite pleasing texture contrast and satisfying taste, while noting occasional variability in freshness and packaging consistency across retail channels.
Ingredients
Sugar, Peanuts, Corn Syrup, Modified Palm Oil And Modified Vegetable Oil (Shea, Sunflower, Safflower), Modified Milk, Unsweetened Chocolate, Dextrose, High Fructose Corn Syrup, Modified Palm Kernel Oil, Soy Lecithin, Mono And Diglycerides, Salt, Invertase, Artificial Flavour, Disodium Phosphate, Uod
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.