Is CHOCOLATE BROWNIE FLAVORED PROTEIN BAR, CHOCOLATE BROWNIE Gluten Free?
Description
Brownie like chocolate flavor with a fudgy dense texture; some reviewers describe it as chewy or slightly dry. Commonly used as a convenient on the go snack, post workout refueling, or quick dessert substitute. Customers often note consistent portioning, portable packaging, and variability in perceived sweetness and chocolate overall intensity
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Description
Brownie like chocolate flavor with a fudgy dense texture; some reviewers describe it as chewy or slightly dry. Commonly used as a convenient on the go snack, post workout refueling, or quick dessert substitute. Customers often note consistent portioning, portable packaging, and variability in perceived sweetness and chocolate overall intensity
Ingredients
Protein Blend (Milk Protein Isolate, Whey Protein Isolate), Isomalto-Oligosaccharides (Vegetable Source), Maltitol, Vegetable Glycerin, Palm Kernel Oil, Soluble Vegetable Fiber, Sunflower Seed Butter, Cocoa Powder (Processed With Alkali), Milk Protein Concentrate, Chocolate Liquor, Natural Flavors, Whey Protein Concentrate, Calcium Caseinate, Soy Lecithin An Emulsifier), Cocoa Butter, Sea Salt, Tapioca Starch, Sunflower Oil, Calcium, Carbonate, Sucralose And Sunflower Lecithin (An Emulsifier).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.