Is CHOCOLATE CHIP COOKIE DOUGH GELATO, CHOCOLATE CHIP COOKIE DOUGH Gluten Free?
Description
Rich, sweet gelato offering pronounced chocolate accents and intermittent tender dough-like bites; smooth, dense mouthfeel contrasts with soft chewiness. Typically enjoyed scooped into bowls, between cookies, or atop warm desserts; also used as a filling for sandwiches or a topping. Serves as a dessert centerpiece or accompaniment for casual gatherings.
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Description
Rich, sweet gelato offering pronounced chocolate accents and intermittent tender dough-like bites; smooth, dense mouthfeel contrasts with soft chewiness. Typically enjoyed scooped into bowls, between cookies, or atop warm desserts; also used as a filling for sandwiches or a topping. Serves as a dessert centerpiece or accompaniment for casual gatherings.
Ingredients
Milk, Sugar (Non-Gmo), Cream, Wheat Flour, Dextrose (Non-Gmo), Skim Milk, Chocolate Liquor, Vanilla Extract, Eggs, Cocoa (Processed With Alkali), Molasses (Non-Gmo), Soybean Oil, Carob Bean Gum, Rice Flour, Natural Flavor, Salt, Cocoa Butter, Lemon Peel, Soy Lecithin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.