Is CHOCOLATE CHIP COOKIE + KETO, CHOCOLATE CHIP Gluten Free?


Ingredients
ALMOND MEAL, ALLULOSE, SUGAR FREE CHOCOLATE FLAVORED CHIPS (MALTITOL (A SWEETENER), UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA EXTRACT, WHOLE MILK POWDER, BUTTER, EGG YOLKS, COCONUT FLOUR, EGG WHITES, MILK PROTEIN ISOLATE, FERMENTED OREGANO AND FLAXSEED, COCONUT OIL, MEDIUM CHAIN TRIGLYCERIDES, NATURAL FLAVOR (NONFAT DRY MILK, BUTTER (CREAM, SALT), NATURAL FLAVORS, VANILLA EXTRACT, BAKING SODA, SEA SALT, BAKING POWDER, SUNFLOWER LECITHIN, CULTURE CREAM (CREAM, CULTURES, NON-FAT DRY MILK), XANTHAN GUM.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


