Is CHOCOLATE CHIP SOFT BAKED ALMOND FLOUR COOKIES, CHOCOLATE CHIP Gluten Free?
Description
Chocolate chip soft baked almond flour cookies are a delicious treat made with almond flour and chocolate chips. These cookies are soft baked, making them a perfect snack option for the pantry. Not only do they satisfy your sweet tooth, but they also provide a great source of energy, making them ideal for boosting productivity. People appreciate the combination of almond flour and chocolate chips in these cookies, as they provide a delightful texture and flavor. Enjoy these cookies as a tasty and energizing snack throughout the day.
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Description
Chocolate chip soft baked almond flour cookies are a delicious treat made with almond flour and chocolate chips. These cookies are soft baked, making them a perfect snack option for the pantry. Not only do they satisfy your sweet tooth, but they also provide a great source of energy, making them ideal for boosting productivity. People appreciate the combination of almond flour and chocolate chips in these cookies, as they provide a delightful texture and flavor. Enjoy these cookies as a tasty and energizing snack throughout the day.
Ingredients
Almond Flour, Honey, Arrowroot, Tapioca Starch, Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Organic Coconut Oil, Organic Coconut Sugar, Organic Palm Shortening, Vanilla Extract, Eggs, Organic Apple Cider Vinegar, Flax Meal, Sea Salt, Baking Soda, Rosemary Extract (For Freshness), Sustainably Sourced, Contains Almonds, Coconuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.