Is CHOCOLATE CHIP TRUFFLE CRUMB CAKES, CHOCOLATE CHIP Gluten Free?
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Ingredients
WHEAT FLOUR, SUGAR, WHITE CONFECTIONER'S COATING (SUGAR, PALM KERNEL OIL, SKIM MILK POWDER, SUNFLOWER LECITHIN [AN EMULSIFIER], NATURAL VANILLA FLAVOR), CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN [AN EMULSIFIER]), SOYBEAN OIL EGGS, SPRINKLES (SUGAR, PALM KERNEL OIL PALM OIL COCOA POWDER [PROCESSED WITH ALKALI], CORN STARCH, SUNFLOWER LECITHIN, NATURAL FLAVORS, MALTODEXTRIN, CARNAUBA WAX, CELLULOSE GUM), NATURAL FLAVORS, EGG YOLKS (EGG YOLK, SUGAR), WATER, BUTTER (CREAM, NATURAL FLAVORS), COCONUT OIL, BROWN SUGAR, CANE SUGAR, BROWN RICE SYRUP, GLYCERINE, TAPIOCA STARCH, BROWN RICE SYRUP SOLIDS, CULTURED NONFAT MILK POWDER, SALT, BUTTERMILK POWDER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CITRUS FIBER, XANTHAN GUM, BAKING SODA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Snack · Slice, Piece