Is Chocolate coated double raspberry flavoured ice cream bars Gluten Free?
Description
Creamy raspberry ice cream with dual-fruit intensity is encased in a crisp chocolate shell, offering a contrast between smooth interior and firm exterior. Often enjoyed as a handheld frozen snack, it functions as a quick dessert, palate cleanser, or summer treat; commonly served individually or shared at casual family gatherings.
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Description
Creamy raspberry ice cream with dual-fruit intensity is encased in a crisp chocolate shell, offering a contrast between smooth interior and firm exterior. Often enjoyed as a handheld frozen snack, it functions as a quick dessert, palate cleanser, or summer treat; commonly served individually or shared at casual family gatherings.
Ingredients
Fresh Cream, Sugar, Condensed Skim Milk, Glucose, Water, Belgian Unsweetened Chocolate, Coconut Oil, Cocoa Butter, Raspberry Puree, Whey, Whole Milk Powder, Milk Fat, Raspberry Juice Concentrate, Cocoa, Whey Protein Concentrate, Modified Corn Starch, Fructose, Natural Flavour, Natural Colour, Salt, Mono And Diglycerides, Carob Bean Gum, Guar Gum, Carrageenan, Vanilla Bean Pieces, Soy Lecithin, Polyglycerol Polyricinoleate, Xanthan Gum, Citric Acid, Potassium Sorbate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.