Is Chocolate coconut protein bar Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
Protein Blend (31%) {Beef Collagen Hydrolysate, Milk rureamy coconut bar coated in no added suar milk Packed in Australia from imported ingredients CIUcolate. Solids [Milk Solids, Emulisifer (322 From Soy)], Soy Protein), Sweeteners (965, 1200 From Maize. 955), No Added Sugar Milk Chocolate (20%) [Sweeteners (965, 955), Cocoa Butter, Milk Solids, Cocoa Mass, Alkalised Cocoa Powder, Emulsifiers (322 From Soy, 476), Natural Flavour], Humectant (422), Desiccated Coconut (8%) [Coconut, Preservative (220)], Coconut Cream (2.3%), Natural Flavours, Emulsifier (322 From Soy), Sea Salt. No Added Sugar Milk Chocolate Contains 35% Cocoa Solids Minimum And 25% Milk Solids Minimum. Chocolate Coconut Protein Bar Contains 20% Milk Solids Minimum, 8% Coconut Products And 7% Cocoa Solids Minimum. CONTAINS MILK, SOY AND SULPHITES. MAY CONTAIN TREE NUTS, LUPIN, PEANUTS AND SESAME. Excess consumption of this product may have a laxative effect. 4088700068953 per 100 g 1630 kJ (390 Cal 35.0 g O mg (3.1 g 9.4 g ntake Ave. Quantity per Serving KJ199 Ca) 17.9g ரார 6.79 4,89 10% 36% total en 1.6g 0.5g otal 4.4g 20% D.5% 0.5% 15% 3.19 0.9 g 8.6g 7.3g 11.5g 18.7g 261 mg se 3.7g 5.9 g 9.5g 133 mg 6% NUTRITION COCONUT ONSET CHOC ÓLATE higher or lower depending on your energy ne
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.