Is Chocolate Croissant - 11.2oz/4ct - Favorite Day™ Gluten Free?


Ingredients
Chocolate Croissant(Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, And Ascorbic Acid], Semisweet Chocolate [Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Flavor], Butter, Water, Sugar, Yeast, Dough Conditioner [Wheat Flour, Malted Barley Flour, Ascorbic Acid, Enzymes], Salt, Wheat Gluten), Fudge Icing(Sugar, Corn Syrup, Water, Vegetable Shortening [Palm Oil, Mono And Diglycerides, Polysorbate 60], Cocoa Powder Processed With Alkali, Hydrogenated Palm Kernel Oil, Soybean Oil, Hydrogenated Palm Oil, Natural & Artifical Flavor, Chocolate Liquor, Polysorbate 60, Salt, Soy Lecithin, Natural Flavors, Potassium Sorbate [Preservative], Citric Acid) Canola Oil, Soybean Oil, Soy Lecithin, Mineral Oil, Propellant
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


