Is Chocolate Cupcake, 12 oz Gluten Free?
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Ingredients
btw chocolate batter (sugar, btw gluten free flour mix (white rice flour, brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum), coconut cream, canola oil, cocoa powder (cocoa processed with alkali), egg, bittersweet belgian chocolate (unsweetened chocolate, sugar, cocoa, soy lecithin, natural vanilla flavor, baking soda), lemon juice, egg yolk, baking soda, espresso powder, vanilla extract, baking powder, salt), btw chocolate frosting (powdered sugar, butter substitute (oil blend (palm fruit, soybean, canola, flax, and olive), water, salt, ,2% of natural flavor (plant derived from corn), soy protein, soy lecithin, lactic acid (non-dairy), annatto extract (color)), coconut cream, cocoa powder (cocoa processed with alkali), organic palm oil, vanilla extract), chocolate sprinkle (icing sugar, fractionated palm kernel oil, corn starch, cocoa, glucose, soya lecithin, gum arabic, carnauba wax)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.