CHOCOLATE GANACHE UNBELIEVABLY LUXURIOUS PLANT-BASED DESSERTS, CHOCOLATE GANACHE

Description
Velvety, intensely chocolate-flavored topping with a smooth, glossy texture that spreads easily and holds shape when chilled. Commonly used as a frosting, filling, dip, or spoonable dessert topping. Reviewers frequently cite deep chocolate taste, silky mouthfeel, convenient consistency, and occasional comments that it can be very rich and widely enjoyed.

Description
Velvety, intensely chocolate-flavored topping with a smooth, glossy texture that spreads easily and holds shape when chilled. Commonly used as a frosting, filling, dip, or spoonable dessert topping. Reviewers frequently cite deep chocolate taste, silky mouthfeel, convenient consistency, and occasional comments that it can be very rich and widely enjoyed.
Diet Compatibility
Ingredients
CHOCOLATE GANACHE PLANT-BASED DESSERT. INGREDIENTS: COCONUT CREAM, WATER, DARK CHOCOLATE (COCOA MASS, SUGAR, SOY LECITHIN (EMULSIFIER), NATURAL VANILLA FLAVOR), SUGAR, COCOA POWDER, TAPIOCA STARCH, MONO-AND DIGLYCERIDES OF FATTY ACIDS, CARRAGEENAN, SALT, GUARGUM, NATURAL FLAVOR.
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